Sirdavis Rye Whisky Finished in Sherry Cask

Using MGP Indiana-distilled rye whiskey with a heavy malted barley component, the resulting blend of barrels is finished in Pedro Ximenez Sherry butts for an exquisitely smooth finish. The mash bill of SirDavis comes in at 51% rye and 49% malted barley, combining the two preferred grains of American and Japanese distillation history.