Red wine grape varietals range from Cabernet Sauvignon, Pinot Noir, Merlot and Syrah and you will find these planted around the world. From Nebbiolo, Corvina, Sangiovese and Barbera in Italy, to Garnacha, Tempranillo and Monastrell in Spain, Malbec in Argentina and Carmenere in Chile, each country has its own signature red wine grape varietals that produce distinctive, delicious red wines.
Brightly colored and fragrant, the wine opens up with evocative aromas of blackberry, raspberry,
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A blend of the North Coast's finest varieties, Crush Red Blend pulls you in with a smoky
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Layered flavors of ripe red, blue and black fruit for rich, full-bodied structure and
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Bright, ripe notes of berries and red florals meet pronounced flavors of sweet baking spices, red
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Menage a Trois Red is soft and pleasing, easy on the palate. Fresh, ripe, jam like fruit that is
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The aromas are complex and inviting, with lifted red fruit elements of raspberry and plum, as well
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Aromas of mocha, vanilla, and spice that give way to a silky texture along with rich flavors of
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René Barbier Mediterranean Red is smooth with berry-like freshness, nice body and balance,
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A rich red, packed with concentrated flavors of blackberry, dark plum and mocha, featuring plenty
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Torres stalwart, this ultra-reliable red has lots of chunky, wild-berry fruit flavours with a touch
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Blackberry, Mint, Oak, Medium-bodied Cabernet Merlot combines the blackberry and chocolate
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